Toffee Pudding with Toasted Almonds and Caramel Sauce - aninas recipes

Ingredients

• 2 large eggs
• 1 3/4 cups light brown sugar
• 1 1/2 cups flour
• 1 teaspoon salt
• 1 1/2 cups milk
• 2 tablespoons apricot jam
• 2 tablespoons white vinegar
• 1 teaspoon baking soda
• 150 gr butter
• 1/2 cup sugar
• 5 ml vanilla essence
• 1 cup fresh cream
• 3/4 cups flaked almonds (roasted, to serve)