Dandelion Cupcakes with Lemon Buttercream Frosting Recipe | Samsung Food App
Dandelion cupcakes with lemon buttercream frosting are a delicious foraged treat with many health benefits from dandelion flowers! Dandelions are very common and very easy to spot. Foraging for...
Ingredients
- 1½ cup all-purpose flour
- ▢¼ tsp baking soda
- ▢½ tsp baking powder
- ▢¼ tsp salt
- ▢3/4 cup butter 1½ sticks (at room temperature)
- ▢½ cup sugar
- ▢½ cup honey
- ▢3 large eggs
- ▢½ cup buttermilk
- ▢1 lemon zested
- ▢¾ cup dandelion petals
- 1/2 cup butter 1 stick (at room temperature)
- ▢1 lemon zested and juiced
- ▢pinch salt
- ▢2-3 cups powdered sugar to desired consistency
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