Curried Lentil & Pumpkin Pies
Savour the rich and exotic flavours of our Curried Lentil & Pumpkin Pies. Made with fine lentils, pumpkin, and aromatic spices, these golden pies are the perfect comfort food for vegans and...
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Ingredients
- 200g butter, diced
- 2 cups plain flour
- 125mL Bulla Sour Cream
- 2 Tbsp oil
- 1 onion, diced
- 2 cloves garlic, finely chopped
- 2 tsp finely grated ginger
- 2 tsp mustard seeds
- 1 tsp ground cumin
- 2 tsp ground coriander
- 8 curry leaves
- 1 1/2 cups vegetable stock
- 1/2 cup coconut milk
- 300g pumpkin, peeled and diced
- 1 red capsicum, finely diced
- 3/4 cup green lentils, rinsed
- 1 red chilli, finely chopped
- 1/2 cup coriander leaves, chopped
- yoghurt
- coriander
- lime wedges
- salad
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