Steak Florentine and Griddled Potatoes –

Name: Steak Florentine and Griddled Potatoes –
Ingredients: 3 (8 ounces each) NY strip steaks; 3 1/2 tablespoons canola oil, divided; Kosher salt, as desired; Ground black pepper, as desired; 1 pound baby potatoes, sliced in half lengthwise; 1/4 cup grated Parmesan cheese; 1 package (10 ounces) frozen creamed spinach, prepared according to package instructions; 1/2 cup shredded mozzarella cheese; 2 tablespoons chopped fresh parsley

ninjatestkitchen.com

Use the Ninja Foodi Grill and Griddle for your cooking steak to perfection! Follow this recipe for even more deliciousness.

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Ingredients

3 (8 ounces each) NY strip steaks
3 1/2 tablespoons canola oil, divided
Kosher salt, as desired
Ground black pepper, as desired
1 pound baby potatoes, sliced in half lengthwise
1/4 cup grated Parmesan cheese
1 package (10 ounces) frozen creamed spinach, prepared according to package instructions
1/2 cup shredded mozzarella cheese
2 tablespoons chopped fresh parsley