Green curry paste | Recipe Cart | Recipe Cart
This green curry paste recipe combines fresh and dried ingredients to create an explosion of flavour.
Ingredients
- 1 bunch coriander, including roots and stems, chopped
- 3 spring onions, coarsely chopped
- 2 long green chillies, seeded, coarsely chopped
- 1 lime, zested, juiced
- 1 kaffir lime leaf, coarsely torn
- 1 tbs finely grated galangal or ginger
- 1 tbs lemongrass paste
- 2 tsp ground cumin
- 2 tsp ground coriander
- 2 tsp fish sauce
- 1 tsp ground turmeric
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