Filippo Berio Pan-Seared Tuna on Greens
Pan-seared tuna with Filippo Berio olive oil on fresh greens—quick & delicious. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filippoberio.com.
Ingredients
- 3 tbsp Filippo Berio Olive Oil, divided
- Salt
- 1 bag (10 oz) mixed leafy greens
- 1 carrot, thinly sliced
- 1 1/2 to 2 lb tuna steaks
- 1/2 cup balsamic vinegar
- 1/2 cup water
- 1/2 cup currants
- Freshly ground pepper
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