Cape Malay Curry Sauce Recipe - Food.com
While in South Africa, I was exposed to Malay cooking (it's an interesting history). This was one of the most notable things I tasted, and I think it
Ingredients
- 3 tablespoons olive oil
- 1 medium onion, finely chopped
- 1 garlic clove, pressed
- 3 tablespoons tomato paste
- 1/4 cup water
- 1 (3 1/2 ounce) can chopped green chilies, drained
- 2 teaspoons grated ginger
- 1 tablespoon curry powder
- 1 tablespoon white vinegar
- 2 tablespoons apricot preserves
- 2 tablespoons plain yogurt
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