Turkey Swedish Meatballs | Low Sodium Recipe

Turkey Swedish Meatballs | Low Sodium Recipe

healthecooks.com

Enjoy this amazing Turkey Swedish Meatballs recipe that is only 183mg sodium per serving. A homemade, creamy, and heart-healthy take on IKEA’s classic recipe.

View full recipe on healthecooks.com

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Stove
  • Refrigerator
  • Spoon
  • Slow cooker
  • Plate

Ingredients

  • 2 Tbsp olive oil, divided
  • 1 small yellow onion, finely chopped
  • 2 garlic cloves, finely minced
  • 1/2 cup plain panko bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 2 egg whites
  • 1/3 cup skim milk
  • 1 tsp oregano
  • 1/2 tsp freshly ground black pepper
  • 1/4 tsp ground allspice
  • 1/4 tsp ground nutmeg
  • 1/4 tsp Kosher salt
  • 1 lb 99% lean ground turkey
  • 2 Tbsp olive oil
  • 1/2 Tbsp unsalted butter
  • 3 Tbsp whole wheat flour
  • 2 cups unsalted chicken stock
  • 1 cup nonfat plain Greek yogurt, room temperature
  • 2 tsp reduced sodium Worcestershire sauce
  • 1 tsp organic Dijon mustard
  • 1 tsp dried oregano
  • 1/4 tsp freshly ground black pepper
  • Chopped fresh parsley, for garnish

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