Zesty Peanut-Free Pad Thai – Treat Street Snacks LLC

Ingredients

• 2 tablespoons green onions, thinly sliced
• 1 small clove garlic, minced
• 1-2 tablespoons fresh ginger, minced
• 2 tablespoons cooking oil
• ¼ teaspoon chili powder
• ½ teaspoon fish sauce
• 1 teaspoon brown sugar
• 1 teaspoon lemon peel, grated
• ½ lemon juiced (1 tablespoon)
• 2 tablespoons tamari or soy sauce
• ¼ cup Roasted with Sea Salt Much Better Butter™
• 1 cup veggie broth
• 4 tablespoons cooking oil
• 2 small cloves garlic, minced
• 4 shallots, thinly sliced
• 8-10 medium sized prawns, cleaned and deveined (or 8 oz diced chicken or tofu)
• 2 eggs, lightly beaten
• 1 - 14 oz package rice stick noodles (I prefer size L)
• 1 cup broccoli florets, chopped
• 2 tablespoons fresh cilantro, chopped
• 3 tablespoons green onions, thinly sliced
• 1 lime, cut into wedges
• Sriracha Hot Chili Sauce for extra heat