Lacto-fermented Onion Relish Recipe
A unique and flavorful way to use onions in your fermenting repertoire!
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Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring spoon
- Plastic butter knife
- Mason jar
- Airlock lid
- Disc-and-band lid
Ingredients
- 3 or 4 large onions, peeled
- 4 red bell peppers
- Dried red pepper flakes
- Sea salt
- Filtered water
- 3 or 4 pint jars, sanitized and dried
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