Turkey Pot Pie - Legendary Whitetails - Legendary Whitetail's Blog
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Turkey Pot Pie – Serves 4-6…
Ingredients
- 2 cups leftover turkey meat, chopped
- 3 tablespoons olive oil
- Kosher salt
- Freshly ground black pepper
- 2 1/2 cups turkey or chicken stock, preferably homemade
- 6 tablespoons unsalted butter
- 1 cup yellow onions, chopped (1 onion)
- 1/4-1/2 cup all-purpose flour
- 1/4 cup heavy cream
- 1/2 cup medium-diced carrots
- 1/2 cup medium-diced celery
- 1 cup sweet potato, small diced
- 1 teaspoon thyme, finely chopped
- 1 1/2 cups all-purpose flour
- 3/4 teaspoon kosher salt
- 1/2 teaspoon baking powder
- 1/4 cup vegetable shortening
- 1/8 pound cold unsalted butter, diced
- 1/4 to 1/3 cup ice water
- 1 egg beaten with 1 tablespoon water, for egg wash
- Flaked sea salt and cracked black pepper
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