Tender Black Pepper Chicken Delight
Enjoy juicy black pepper chicken with crisp vegetables and a savory sauce, perfect for a quick homemade meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Skillet
- Spatula
- Spoon
- Plate
- Serving platter
- Airtight container
- Stove
- Refrigerator
- Microwave
- Grater
Ingredients
- 1 lb chicken breasts or thighs, sliced against the grain into 1/4-inch (5-mm) thick pieces
- 1 tablespoon light soy sauce or soy sauce
- 1 tablespoon Shaoxing wine or dry sherry
- 1 tablespoon cornstarch
- 1/2 cup chicken broth
- 2 tablespoons light soy sauce or soy sauce
- 2 tablespoons Shaoxing wine or dry sherry
- 2 teaspoons dark soy sauce or soy sauce
- 1 1/2 tablespoons sugar
- 2 teaspoons coarsely ground black pepper
- 1/8 teaspoon salt
- 2 tablespoons peanut oil or vegetable oil
- 1 tablespoon minced ginger
- 2 cloves garlic, minced
- 1/2 white onion, chopped
- 2 bell peppers, chopped (mixed colors)
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