Panzanella piatto dei Poveri - La Gazzetta Italiana
Thirty years ago, when we farmed our land, every farmhouse had a matera (a traditional Umbrian bread cupboard) in the storeroom off the kitchen. This...
Ingredients
- 1 lb. Nearly stale bread
- 4 Ripe tomatoes
- 6 Basil Leaves
- 1 Large, purple onion
- 1 Stalk celery
- 1 Medium-sized cucumber
- Extra-virgin olive oil
- Salt, pepper, q.b.
- Wine vinegar
- Optional: variety of salads (anything but iceberg lettuce)
More Like This
Italian Panzanella | Fine Dining Lovers
finedininglovers.com
Classic Panzanella Recipe
giallozafferano.com
Panzanella | Recipe Cloud App
recipecloudapp.com
Panzanella - Jill's Table
jillstable.ca
Panzanella - Teresa's Recipes
teresasrecipes.com
Panzanella recipe | delicious. magazine
deliciousmagazine.co.uk
Panzanella recipe | Good Food
bbcgoodfood.com
Panzanella
cooklist.com