Dixie Lily | Swamp Soup (Southern-Style Greens & Beans)

Dixie Lily | Swamp Soup (Southern-Style Greens & Beans)

www.dixielily.com

Find quick, crowd-pleasing Dixie Lily recipes—one-pot rice, flavorful beans, creamy grits and golden cornbread—all with clear, step-by-step directions.

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Cooking tools:

  • Pepper mill
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 3 cups of China Doll or Dixie Lily black eyed peas
  • ½ tablespoon of butter or cooking oil
  • 1 pound of Conecuh sausage, chopped
  • 1 cup of chopped onion
  • 1 package of Knorr vegetable recipe mix seasoning
  • 1 (32 ounce) carton of low sodium chicken broth
  • 4 cups of water
  • 1 1 pound bag of frozen turnip greens, thawed or fresh cooked turnips
  • ½ teaspoon of garlic powder
  • ¼ teaspoon of freshly cracked black pepper
  • 1 teaspoon of hot sauce

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