Green Rice with Yellowfin Tuna | Van Camp's Seafood
Hearty and satisfying, this comforting meal is loaded with tuna and vegetables. It’s the perfect weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vancampsseafood.us.
Ingredients
- 1 can Van Camp’s Yellowfin Tuna, oil reserved
- 4 cups cooked rice, warmed
- 1/2 cup chicken broth
- 2 cups fresh spinach
- 1 onion, chopped
- 1 large carrot, small dice
- 1 cup canned corn
- 1 large tomato, diced
- Salt and pepper, to taste
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