Israeli Hummus with Paprika and Whole Chickpeas

Ingredients

• 1/2 Lb. dried chickpeas
• 1 Tbs. baking soda
• 7 large garlic cloves, unpeeled
• 1/2 cup extra-virgin olive oil
• 1/4 tsp. ground cumin, plus more for garnish
• 1/2 cup tahini, at room temperature
• 1/4 cup plus 1 tablespoon fresh lemon juice
• salt to taste
• paprika for garnish
• 1/4 cup chopped parsley
• pita bread for serving