Methi Paneer Bhurji

Methi Paneer Bhurji

tastedrecipes.com

Methi paneer bhurji has multi aspects. The fenugreek leaves aka methi can be easily paired with a couple of veggies. Click to see the list.

View full recipe on tastedrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Grater
  • Pan
  • Skillet
  • Wooden spoon
  • Spatula
  • Colander
  • Kitchen towel
  • Stove
  • Plate
  • Whisk
  • Ladle
  • Saucepan
  • Pot
  • Fork

Ingredients

  • Fenugreek Leaves - 3 cups (chopped)
  • Curd - 1 cup
  • Red Chili Powder - 1 tsp
  • Coriander Powder - 1 tsp
  • Turmeric Powder - 1/2 tsp
  • Asafoetida - 1/4 tsp
  • Ghee - 2 tbsp
  • Cumin Seeds - 1 tsp
  • Ginger - 1 pc (an inch long)
  • Onion - 2 pcs (medium) (chopped)
  • Tomato - 1 pc (large) (chopped)
  • Salt - 1 tsp
  • Green Chili - 2 pcs (small) (chopped)
  • Coriander - 2 tbsp (chopped)
  • Paneer - 1 cup (grated)
  • Tomato - 1 pc (small) (chopped)

More Like This