Creamy Romesco Fondue
www.schreiberfoodsproducts.com
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Ingredients
- 4 4 Store bought flatbread
- 1 lb. Garlic Herb Cream Cheese Spread
- 1 Each Green bell pepper
- 3 Red Bell Peppers
- 1 Red bell pepper
- 2 Carrots
- 3 Each Rib Celery
- 3 cloves Cloves Garlic
- 2 Tbsp(s) Parmesan cheese
- 1/2 Each Almonds
- 1 Lemon
- 1/4 cup Olive oil
- 1/2 tsp Tabasco
- 1 tsp Kosher salt
- 1/2 tsp White pepper
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