Creamy and flavorful Parmesan cheese fondue
This Parmesan fondue is the perfect appetizer or main course for a cozy night in. The combination of creamy cheese and subtle garlic flavors will have your taste buds dancing. Serve with crusty...
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Cooking tools:
- Fondue pot
- Saucepan
- Whisk
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
Ingredients
- 1 1/2 cups grated Parmesan cheese
- 1 cup whole milk
- 2 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1/4 cup white wine
- 1/4 teaspoon black pepper
- Crusty bread, vegetables, and cured meats for dipping
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