Melon carpaccio with yoghurt and berries
Sliced melon with yogurt cream, berries, and cinnamon—perfect for 4 as a refreshing summer treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coopsole.it.
Cooking tools:
- Offset spatula
- Peeler
- Chef's knife
- Cutting board
- Serving platter
- Plate
- Mixing bowl
- Measuring spoon
- Spoon
- Colander
- Kitchen towel
Ingredients
- 1 small melon
- 1 punnet blueberries
- 1 punnet blackberries
- 200 g Greek yoghurt
- 1 tbsp icing sugar
- cinnamon
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