To Dress Turkeys’ Eggs from Modern Cookery for Private Families by Eliza Acton
Turkeys’ eggs are not, we believe, brought very abundantly into the London market,* but their superiority to those of the common fowl is well known in the counties where the birds are principally...
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Ingredients
- turkeys’ eggs
- fowl
- custards
- eggs
- hens’ eggs
- omlets
- turkeys
- shells
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