Zalzett Malti biz-Zalza Recipe | Maltese Sausage in Tomato Sauce
Cook Maltese sausage in tomato sauce with onion, garlic, wine, herbs, and peas.
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Ingredients
- 600g Maltese sausage
- 2 tbsp olive oil
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 120ml red or white wine
- 400g chopped tomatoes
- 2 tbsp tomato paste
- 150g peas, fresh or frozen
- 1 tsp dried oregano
- 1 bay leaf
- Small handful fresh parsley, chopped
- Salt
- black pepper
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