Essential Cuisine
Satay Filling (choose one or mix): 800g chicken thigh, thinly sliced 800g firm tofu, cubed 800g mushrooms, sliced Satay Marinade: 30ml Vegetable oil 15ml Soy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 800g chicken thigh, thinly sliced
- 800g firm tofu, cubed
- 800g mushrooms, sliced
- 50g Essential Cuisine Street Food Chef Peanut-Free Satay Style Seasoning
- 30ml Vegetable oil
- 15ml Soy sauce or Tamari
- 100ml Coconut milk
- 10ml lime juice
- 20 small corn or flour tortillas
- 200g shredded red cabbage
- 100g grated carrot
- 30g spring onions, finely sliced
- Fresh coriander, chopped
- 30g red chillies, thinly sliced (optional)
- Lime wedges, for serving
- Vegan mayo or
- Essential Cuisine Smoky El Diablo Inspired Sauce
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