Cedar Planked Halibut with Herb Butter
Let me just start by saying - this recipe is ridiculously good. The smoky woody flavors from the cedar plank mixed with the herby garlicy lemony butter... all on top of some of the best fish on the...
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Cooking tools:
- Cedar plank
- Grill
- Measuring spoon
- Mixing bowl
- Blender
- Kitchen scale
- Salt shaker
- Pepper mill
- Pastry brush
- Spatula
- Chef's knife
- Cutting board
- Garlic press
- Grill lid
- Tongs
- Saucepan
- Microwave
- Aluminum foil
- Kitchen timer
Ingredients
- 1 stick (1/2 cup) butter
- 2 tsp dried tarragon (or 2 T fresh)
- 2 tsp dried dill (or 2 T fresh)
- 3 cloves garlic, minced
- 1 heaping T of fresh lemon juice
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