Slow Cooker Chipotle Chili | Dutch Oven Recipe | SRF Tenderloin Pieces | Recipe Cloud App

Ingredients

• 2 lbs. tenderloin pieces, cut into 1-inch cubes
• 2 tablespoons vegetable or avocado oil
• 1 large yellow onion, small diced
• 4 cloves garlic, minced
• 2 teaspoons ground cumin
• 1 (28 oz.) can diced tomato sauce
• 1 (15 oz.) can tomato sauce
• 1 tablespoon chopped canned chipotles in adobo sauce
• 2 (15 oz.) cans kidney beans, rinsed and drained
• 1 (15 oz.) can pinto beans, rinsed and drained
• Assorted toppings, such as cheese, sour cream, avocado, scallions and crushed tortilla chips