Sauerbraten (sweet sour beef) - german recipe | Healthy Free Recipe, Cooking, Food

Ingredients

• 3 1/2 lb bottom round
• 2 c wine vinegar (heated)
• 2 c water
• 1 1/2 t salt
• 2 T parsley
• 1 t pepper
• 2 T sugar
• 1 onion, sliced
• 1 bay leaf
• 3 T butter
• 2 T flour
• 2 T cold water
• 1 c beef stock
• 6 gingersnaps