Beet Tartare (Tartar på Rödbeta) | TASTE
An online magazine for today's home cook, reporting from the front lines of dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- ½ lb beets
- 1 piece horseradish, peeled and chopped, 1 x 1/2 inch
- 1 tbsp cider vinegar
- 1 sm shallot, coarsely chopped
- 2 tbsp coarsely chopped dill pickle
- 1 tbsp mayonnaise
- 2 tbsp minced fresh dill
- ¼ tsp salt
- Freshly ground pepper to taste
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