Ricotta Flapjacks Recipe | Breakfast Treat | WW TASTE

Ricotta Flapjacks Recipe | Breakfast Treat | WW TASTE

taste.co.za

Enjoy fluffy ricotta flapjacks made by folding whipped egg whites and creamy ricotta into a light batter, resulting in tender pancakes. Serve with lemon curd.

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Ingredients

  • 125 g flour
  • 1 t baking powder
  • 1 ½ T sugar
  • ¼ t salt
  • 2 free-range eggs, separated
  • ¾ cup milk
  • ½ t Woolworths vanilla paste
  • 1 lemon, zested
  • 1 orange, zested
  • 250 g ricotta
  • vegetable oil, for frying
  • lemon curd or butter, for serving

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