Balsamic Grilled Ahi Tuna Steaks | Westborn Market
Marinate Ahi Tuna in olive oil, balsamic, honey, and seasonings for 2-3 hours. Grill 4 min total for perfect rare slices to savor.
Ingredients
- 2 Ahi Tuna Steaks
- 2 Tbsp Westborn Market Olive Oil
- 1/4th Cup Balsamic Vinegar
- 2 Tbsp Westborn Market Honey
- Kosher Salt & Black Pepper to Taste
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