Straws with Bloater Paste from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
Take a quarter of a pound of fine flour and rub into it, till quite smooth, two ounces of Bloater Paste, add to it a dust of cayenne pepper, and mix it with not quite a gill of cold water and make ...
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Oven
- Baking sheet
- Chef's knife
Ingredients
- paste
- cold water
- puff paste
- butter
- cayenne pepper
- flour
- cream
- rose
- parsley
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