Lasagne di Mare (Seafood Lasagne) | Italian Recipes | Italyabroad.com
A "southern" interpretation of a classic Italian dish, the Seafood lasagne is also an alternative for people who do not like or can eat, meat. Simply delicious
Keywords
- Lasagne di Mare
- Seafood Lasagne
- Authentic Italian Lasagne
Ingredients
- 12 Pieces Lasagne
- 1L besciamella
- 1 Garlic clove chopped
- 1 Medium onion chopped
- 250 gr. Prawns
- 250 gr. Clams
- 250 gr. Squids
- 500 gr Mussels
- Extra Virgin Olive Oil
- Salt to taste
- Black pepper to taste
- Tomatoes
- 50 g butter
- 50 g plain flour
- 500 ml whole milk (warm)
- A pinch of nutmeg (optional)
- Salt and white pepper, to taste
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