Stuffed Pasta Shells 2 | Just A Pinch Recipes
Fry ground chuck, drain. Add to pasta sauce with tomato sauce, simmer at least 1 hour. Boil shells, then submerge in cold water until cool to the touch. Take ricotta cheese,...
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Ingredients
- 1 box(es) stuffing shells
- 1 can(s) zesty tomato soup
- 1 jar(s) pasta sauce of choice
- 1 can(s) ricotta cheese
- 1 pound(s) ground chuck
- 1 egg
- 1 cup(s) parsley flakes
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