San Sebastian Cheesecake Recipe
A cheesecake you don't need to bake a crust for! And it's still so delicious!
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Cooking tools:
- Hand mixer
- Kitchen scale
- Saucepan
- Stove
- Oven
- Mixing bowl
- Spatula
- Spoon
- Baking pan
- Parchment paper
Ingredients
- 800 grams Cream Cheese
- 6 Eggs
- 240 grams Dark Chocolate
- 240 grams Whipped Cream
- 180 grams coconut sugar
- 15 grams Cocoa
- 25 grams corn starch
- Strawberry
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