Low Carb Mushroom Burger Patties - Recipe | Carbonaut (US)

Ingredients

• 1 cup Cauliflower rice, strained and pressed
• 4 large Brown mushrooms
• 2 large Celery stalks
• 2 tbsp Olive oil
• 1 tsp Paprika
• 1 tsp Dried parsley
• ½ tsp Onion powder
• ½ tsp Garlic powder
• ½ tsp Ground cumin
• 2 tbsp Tamari (gluten-free soy sauce)
• ¼ cup Ground flax seeds
• ¼ cup Nutritional yeast
• 1 tbsp Chia seeds
• 1 tsp Chilli flakes
• 1 tbsp Warm water
• Salt & pepper, to taste