Classic Sandwich Bread
Prep perfect, soft-baked bread with the tangzhong method, long proofing, and a delightful golden crust—flavorful with every bite!
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Cooking tools:
- Stand mixer
- Instant-read thermometer
- Loaf pan
- Cooling rack
- Mixing bowl
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Airtight container
- Kitchen towel
- Plastic wrap
Ingredients
- bread flour
- water
- whole miilk
- salted butter
- instant yeast
- salt
- granulated sugar
- dry whole milk
- oil
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