Rigatoni Alla Carbonara - BelGioioso Cheese

Rigatoni Alla Carbonara - BelGioioso Cheese

www.belgioioso.com

Slice bacon into small pieces and sauté in large pan until lightly browned; set aside. Place pasta into a large pot of boiling salted water and cook…

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Ingredients

  • 16 oz. rigatoni pasta (or pasta of your choice)
  • 4 oz. bacon
  • 4 eggs
  • 1/2 cup BelGioioso Romano cheese, shredded
  • Freshly ground pepper

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