Hearty Rutabaga Carrot Parsnip & Sausage Soup
2 tablespoons olive oil 6 ounces smoked turkey sausage, cut into 1/2-inch dice 1 large onion, chopped 3 small parsnips peeled, diced 1 medium rutabaga peeled, diced 1 large carrot peeled, diced 1 14...
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Ingredients
- 2 tablespoons olive oil
- 6 ounces smoked turkey sausage, cut into 1/2-inch dice
- 1 large onion, chopped
- 3 small parsnips peeled, diced
- 1 medium rutabaga peeled, diced
- 1 large carrot peeled, diced
- 1 14 1/2-ounce can beef broth
- 1 14 1/2-ounce can chicken broth
- 1/4 cup half-and-half
- 1 1/2 teaspoons fresh thyme leaves
- Salt
- pepper
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