Cannelloni with Veal Mince and Bechamel Sauce - Recipe | Bonapeti.com

Cannelloni with Veal Mince and Bechamel Sauce - Recipe | Bonapeti.com

bonapeti.com

Wherever it smells of Cannelloni with Veal Mince and Bechamel Sauce, it smells of joy. Enjoy the cannelloni from a master chef. Braise the onions and

Keywords

  • cannelloni
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  • cannelloni with veal mince
  • cannelloni with bechamel sauce
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Ingredients

  • cannelloni - 1 pack
  • mince - 17.5 oz (500 g), veal
  • olive oil - 3 tbsp
  • onions - 1 head
  • garlic - 3 cloves
  • mushrooms - 4, fresh
  • peppers - 5
  • carrots - 1
  • black pepper - to taste
  • salt - to taste
  • Sauce
  • butter - 2 tbsp (30 g)
  • flour - 6 tbsp
  • milk - 2 cups (500 ml)
  • nutmeg - 1 pinch
  • parmesan - 4 oz (120 g), for sprinkling

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