Oven roasted beef sirloin Recipe | Beef + Lamb New Zealand
Beef and Lamb inspired recipes for every occasion. Search for hundreds of beef or lamb recipes. Also learn how to cook the perfect steak and what cuts to use plus more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.co.nz.
Ingredients
- 2 x 400g Quality Mark sirloin steaks i
- 2 cups white flour
- 1 tsp kosher salt
- 4 eggs
- 1 cup milk
- 1/4 cup cold water
- 1/2 cup red wine i
- 1 cup beef stock i
- 25g butter
- horseradish cream
- seasonal vegetables
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