Soba Miso Soup Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Cooking tools:
- Pot
- Stove
- Measuring cup
- Mixing bowl
- Whisk
- Tofu cutter
- Cutting board
- Chef's knife
- Colander
- Measuring spoon
- Slotted spoon
- Ladle
Ingredients
- 6 Cups Water
- 1/3 Cup White miso
- 1 Tbsp Soy sauce (optional)
- 1 Package Firm silken tofu
- 12 Ounces Cooked buckwheat soba noodles (see hints below)
- 1 Cup Baby spinach leaves
- 1 Bunch Green onions, chopped
- 1/4 Tsp Crushed red pepper flakes
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