Balsamic Dijon Roasted Ham - Challenge Dairy
Savor a delicious Balsamic Dijon Roasted Ham with a flavorful glaze. Perfect for special occasions or family dinners. Easy to prepare!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 8-10 pounds bone-in fully cooked ham
- 3 Tablespoons Challenge Unsalted Butter
- ½ cup packed brown sugar
- ¼ cup balsamic vinegar
- 2 Tablespoons Dijon mustard
- 1 Tablespoon chopped fresh rosemary
- kosher salt
- freshly ground black pepper
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