Oldways Callaloo Soup - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Experience the flavors of the Caribbean with Oldways' Callaloo Soup—affordable, quick & easy, and packed with nutritious greens. Perfect for autumn! Try it now.
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Ingredients
- 2 tablespoons butter or coconut oil
- 4 shallots, finely diced
- 2 large carrots, quartered and finely diced
- 2 habanero or scotch bonnet peppers, sliced in half and deseeded
- 4 cups low sodium vegetable broth
- 1 bunch or 16-ounce box of spinach (or callaloo if you can find it)
- ½ cup coconut milk
- 1 tablespoon ground allspice
- 1 teaspoon sea salt
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