Trinidadian Callaloo - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Ingredients

• 1 tablespoon olive oil
• 2 (10-ounce) bags frozen spinach
• 1 (5-ounce) bag frozen okra
• 1 small winter squash (such as acorn or butternut), peeled, seeded, and chopped
• 1 large carrot, chopped
• 6 garlic cloves, minced
• 1 onion, finely chopped
• 7 sprigs of thyme
• 4 scallions, sliced
• 1 habanero pepper
• 2 cups low sodium vegetable stock
• 1 (13.5-ounce) can light unsweetened coconut milk
• 1 1/2 teaspoons salt
• 1 teaspoon black pepper