Medallion Mac and Cheese (Crock pot edition) – Medallion Milk

Medallion Mac and Cheese (Crock pot edition) – Medallion Milk

www.medallionmilk.com

Cook time: 2 hours Servings: 8 Ingredients: 16 Oz. elbow macaroni (or pasta of your choice) ½ cup Butter, cubed 3 cup Whole Milk 1 ½ cups of evaporated milk (see recipe below)* 12 Oz. Velveeta...

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Ingredients

  • 16 Oz. elbow macaroni (or pasta of your choice)
  • ½ cup Butter, cubed
  • 3 cup Whole Milk
  • 1 ½ cups of evaporated milk (see recipe below)*
  • 12 Oz. Velveeta Cheese, cubed.
  • 4 cup Sharp Cheddar Cheese, grated + divided (3 C. + 1 C.)
  • ½ Tsp. Onion powder
  • ½ Tsp. Garlic powder.
  • Salt + Pepper to taste.
  • Green onions, chopped, to taste.

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