Crab Cakes – Foodland Super Market

Ingredients

• 1 teaspoon Worcestershire sauce
• 0.25 cup bread crumbs
• 0.25 cup real mayonnaise
• 1 large egg
• 1 pound lump crab meat
• 0.5 teaspoon Old Bay Seasoning
• 0.5 teaspoon Coleman's English Dry Mustard
• 1 dash tabasco
• 1 pinch freshly ground pepper
• 1 pinch Salt
• 1 cup panko
• vegetable oil, for frying