Barefoot Contessa | Challah French Toast | Recipes
Challah French Toast from Barefoot Contessa. Preheat the oven to 250 degrees. In a large shallow dish, whisk together the eggs, half-and-half, orange…
Keywords
- tablespoon
- butter
- large
- bread
- teaspoon
- raspberry
- preserves
- slices
- half-and-half
- milk1
- grated
- orange
- zest1
- pure
- extract1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.
Ingredients
- 6 extra-large eggs
- 1½ cups half-and-half or milk
- 1 teaspoon grated orange zest
- 1 tablespoon good honey
- ½ teaspoon pure vanilla extract
- 1 teaspoon kosher salt
- 1 large loaf of challah or brioche bread
- Unsalted butter
- Vegetable oil
- Pure maple syrup
- Good raspberry preserves (optional)
- Sifted confectioners’ sugar (optional)
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