Watermelon with Tajin and Cotija Cheese Summer Salad
We like our watermelon salad with some Tajin to add a little heat, plus some cotija cheese and mint for some extra depth. And you can't forget the dressing! This vinaigrette is made with Persian Lime...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at texashillcountryoliveco.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spoon
- Serving platter
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 1 small seedless watermelon, chilled and cut into bite-sized cubes
- 1 cup crumbled Cotija cheese (or feta cheese)
- 1 tablespoon Tajin seasoning (sold at local grocery stores)
- 1/4 cup fresh mint leaves, chopped
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