Spring Rolls with Bresse Bleu, a recipe from Gourmetpedia, for food lovers

Ingredients

• - 1 Bresse Bleu cheese, 250 g (9 oz.) or another soft blue cheese
• - 8 discs of rice paper for spring rolls
• - 1 nice chicken breast
• - 3 carrots
• - 80 g (3 oz.) bean sprouts
• - 1/2 bunch fresh cilantro
• - 20 g (4 oz.) butter
• - 3 Tbsp. soy sauce
• - 1/2 tsp. balsamic vinegar
• - salt and pepper