Ontario Asparagus Eggs Benedict
Asparagus Tip: Snap the woody ends of the asparagus and panfry with a little oil, salt and pepper to add a delicious bite of spring flavour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at producemadesimple.ca.
Cooking tools:
- Blender
- Stove
- Saucepan
- Microwave
- Skillet
- Pot
- Toaster
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Mixing bowl
- Saucer
- Plastic wrap
- Plate
Ingredients
- 2 Ontario Egg Yolks
- 1/2 Tbsp. Fresh Lemon Juice
- 1/2 Cup Butter
- To Taste Cayenne Pepper OR 1/4 Tsp Dijon Mustard (Optional)
- 1 Tsp. Vegetable Oil
- 12 Stalks Ontario Asparagus, Steamed to Tender or Pan Fried
- 2 English Muffins, Toasted & Buttered
- 4 Poached Eggs (Fresh Are Easier to Poach)
More Like This
Asparagus Eggs Benedict | Food Stuff
foodstf.com
Eggs Benedict with Grilled Asparagus Recipe
sidechef.com
Eggs benedict with asparagus recipe
thesmartcookiecook.com
Asparagus Bacon Eggs Benedict
tastetoronto.com
Eggs Benedict
canadianliving.com
Recipe: Veggs Benedict
styleathome.com
Ontario Asparagus and Cheese Quiches
producemadesimple.ca
Eggs Benedict with Asparagus and Brie
cooklist.com