Crispy Coconut Prawns | Recipe Cart

Name: Crispy Coconut Prawns | Recipe Cart
Total time: 26 min
Ingredients: 250 grams Large prawns (Large shrimp/tiger prawns, About 8.8oz, peeled and deveined ( see detail in note )); ¼ tsp Salt; ¼ tsp Black pepper; ¼ tsp Garlic powder; 2 Egg (Whisked); 6-8 tbsp Panko breadcrumbs (Or white breadcrumbs); 6 tbsp Desiccated coconut (Or shredded coconut); 3-4 tbsp Plain flour; 50 ml Coconut milk ((Optional)); Oil for frying; 2 tbsp Sweet chilli sauce; 2 tbsp Orange marmalade (or lemon marmalade); 1 tbsp Lime juice (or lemon juice)

getrecipecart.com

Our recipe on how to make flavourful crunchy coconut prawn with simple tips and trick. Panko and coconut prawns are fried to golden perfection. We love to serve

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Ingredients

250 grams Large prawns (Large shrimp/tiger prawns, About 8.8oz, peeled and deveined ( see detail in note ))
¼ tsp Salt
¼ tsp Black pepper
¼ tsp Garlic powder
2 Egg (Whisked)
6-8 tbsp Panko breadcrumbs (Or white breadcrumbs)
6 tbsp Desiccated coconut (Or shredded coconut)
3-4 tbsp Plain flour
50 ml Coconut milk ((Optional))
Oil for frying
2 tbsp Sweet chilli sauce
2 tbsp Orange marmalade (or lemon marmalade)
1 tbsp Lime juice (or lemon juice)